By: Vandy Stubbs Ingredients 5-6 Squirrels quartered 1 medium onion 3-4 stalks of celery 3 32oz cartons of chicken broth 1 16oz can of biscuits Garlic powder Salt Pepper Thyme Instructions Dust the squirrels in seasoned flour (salt, pepper, garlic powder). Sauté the squirrel until browned and remove. Add diced onion and celery and sauté…