Classic Backyard Smoked Venison Brats

Heath Wood Thanks to the men and women who have served our great country, this weekend, we celebrate our freedom with Independence Day. Many of us who have a passion for the outdoors will celebrate Independence Day by doing just that, being outdoors, and spending time with family and friends. Perhaps with a trip to…

Sweet & Savory Barbecue Elk Sausage Bites

Heath Wood  Want to please a crowd while sharing your love for wild game? Try this recipe from GameKeeper cook Heath Wood, in which savory meets sweet heat - This is sure to be a Super Bowl party pleaser!Ingredients:GameKeeper Meats - Smoked Elk with Bacon and Cheddar SausageTraeger Sweet Heat Barbecue SauceBaconBrown SugarPrep:*Slice sausage links…

Venison Smothered Sausage in Italian Tomatoes and Onions

Serves 8 You can use any cut of the deer for this recipe. The Sausage 4 pounds venison scraps, run through the largest holes of grinder.2 pounds of lean bacon (no nitrates), run through the same grinder.  1 tablespoon kosher salt   ½ tablespoon pepper   ½ tablespoon red pepper flakes   1 tablespoon rosemary, minced   ½ cup Italian parsley   ½ cup dry white wine   8 ounces sausage casings…