Canned Venison Szechuan Lo Mein

Sam Kohler Canned Venison Before Preparation Ingredients 1 Can of Canned Venison1 Large Sweet Onion, Thinly Sliced 1 Shallot, Thinly Sliced 2 tsp minced garlic2 Tbsp. minced fresh ginger1 Tbsp. crushed red pepper3 Tbsp. sesame oil1 cup beef broth1/2 cup hoisin sauce2 Tbsp. soy sauce1 package of Lo Mein Noodles Garnish Chopped Green OnionChili CrispsSesame…

Cajun Carbonara with Wild Boar Tasso

Samuel Kohler Ingredients 1 lb GameKeeper Butchery Wild Boar Tasso 1 cup Parmesan Cheese 6 Large Egg Yolks 2 Large Eggs Ground Black PepperSea Salt 2 Tbsp. extra-virgin olive oil 1-2 lb spaghetti Italian Parsley Instructions First, bring your pasta water to a boil and add 2 Tbsp. of salt and 1 Tbsp. of olive…

Venison Stroganoff

Jeremiah Doughty - From Field to Plate Ingredients:1-2 pounds venison roast, sliced thin2 tablespoons Worcestershire sauce1/2 teaspoon salt1 tablespoon cracked pepper1 tablespoon smoked paprika4 tablespoons flour1 tablespoon butter1.5 cups venison broth *sub beef broth is needed1 teaspoon dried mustard6 cloves garlic, minced8oz sliced mushrooms1/3 cup sour cream1/3 cup red wine1 medium yellow onion, sliced2 springs rosemarySalt to…