Heath Wood Have you ever looked at the clock and thought, “oh no, what will I fix for dinner?” When that happens, it is nice to have an easy, quick recipe to fall back on, and this is my go-to recipe when such an instance occurs. It’s easy to get bored with the same meal…
Heath Wood With temperatures warming across the country, it is safe to say spring is in the air. The seasons' change signal that turkey season is upon us and spring fishing is in full swing, readying folks to leave winter behind and venture outdoors. Another occasion that many men and women who love the outdoors…
Chef Jean Paul Bourgeois It's hard to beat a good venison chili. Have you tried cooking chili over fire? Here's a recipe and an experience you won't want to miss from the Duck Camp Dinners crew. 2lbs ground venison1 lb of bacon, chopped1 large onion , small diced2 cloves garlic minced1 bunch of green onions, sliced3…
BBQ Ninja This recipe is a twist on an Asian classic that includes your wild game. There’s no better way to eat that hog that’s been tearing up your land. https://www.youtube.com/embed/6cRsVQWZXY4 The BBQ Ninja has been smoking and grilling wild game for 25 years. From wild boar recipes to braised rabbit, he’s got recipes for…
BBQ Ninja Meatloaf is a classic. Mix it up by making it with some wild game shot straight out of the woods. https://www.youtube.com/embed/DkyGBfCyU0s The BBQ Ninja has been smoking and grilling wild game for 25 years. From wild boar recipes to braised rabbit, he’s got recipes for every (legal) wild animal you may have. He…
Ingredient Wild Recipes & Blog 