BBQ Ninja Breakfast is important—especially for a successful hunt. Here’s an easy-to-make breakfast recipe that you can whip together using wild game. https://www.youtube.com/embed/OtnmXqZUhWA The BBQ Ninja has been smoking and grilling wild game for 25 years. From wild boar recipes to braised rabbit, he’s got recipes for every (legal) wild animal you may have. Follow along and look…
Malcom Reed Those wild hogs are a nuisance. Cook ‘em up and enjoy them with this recipe for savory, mouth-watering ribs. https://www.youtube.com/embed/bP81KG0LSqk Malcom Reed is a serious pit master. While being a student of the ‘Cue, he runs a business called How To BBQ Right with his wife. His business includes a successful Facebook page and website, Youtube account, and…
Sam Kohler When it comes to the classic brat or hot dog I love to mix up recipes beyond just mustard, ketchup, and relish. This recipe is a way to compliment the spicy, savory flavor of the Gamekeeper Butchery 3 Chile Wild Boar Sausage with textures and flavors inspired by Mexican Cuisine. Ingredients Hickory Smoked…
Continue reading ➞ South of the Border 3 Chile Wild Boar Sausage
Sam Kohler One of my favorite condiments to make is a classic wild boar bacon jam. This jam can be eaten solely by itself on a charcuterie board or can make an amazing topping for a burger or a brat! For this recipe I am showing a savory and delicious condiment combination for the Gamekeeper…
Continue reading ➞ Mushroom and Swiss Pheasant Sausage with Wild Boar Bacon Jam
Sam Kohler Sweet potatoes are one of the most under-rated bases for a chowder or soup. Originating in Native American Cuisine, sweet potatoes are a staple across the Southeast United States and create a sweet counterbalance to the spicy and savory flavors of the wild boar chorizo. Ingredients Chowder 5 Tablespoons of Corn Oil1 Yellow…
Continue reading ➞ Sweet Potato and Wild Boar Chorizo Chowder
Ingredient Wild Recipes & Blog 